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So you can grow ginger at home easily and quickly


Surely you already know all the benefits that the ginger it will contribute to your body if you decide to include it in your daily diet. Therefore, you may even be thinking of growing your own plant at home so that you can count on it at any time.

Ginger is one of the healthiest foods in the world. And it is that since its use became popular in the West, all supermarkets began to incorporate it into many of their products.

Today we can find a large number of products in any establishment with ginger in its composition. One of the best sellers is the ginger and lemon tea. Which Mercadona started selling a few years ago and which today has become one of its best-selling products.

Ginger will provide us with many beneficial properties to our body.

For example, it helps activate metabolism, prevents the accumulation of bad cholesterol in the arteries, helps activate brain activity and can prevent diseases such as diabetes.

For all this, starting to grow our own ginger plant is one of the best choices we can make. So here we tell you how you can do it easily and without the need for great efforts.

How to grow your own ginger plant at home

Ginger has a spicy flavor and smell. In addition, it has therapeutic properties that make it a food highly recommended by nutritionists to prevent a large number of diseases.


Having your own ginger plant at home is perfect for spicing up your meals with a special flavor. In addition, you will incorporate beneficial extras to any food with which you combine it.

Preparation process

First of all, you should know that this plant has an underground stem root. In addition, you must also bear in mind that the plant can grow up to 90 centimeters. So you will need space for it to grow properly.

To start planting the ginger, you just have to cut a piece of ginger and place it in a glass of water for about 3 hours.

In this way, the ginger will begin to absorb all the moisture and begin to germinate correctly.

When that period of time passes, you just have to take it out and place it in a plastic bag to keep it there for at least a week.

When these days have passed, you will see how the sprouts will begin to emerge from the ginger. So next, you need to bury it below 10 or 15 centimeters. In this case, you can choose to do it in a large pot or if you prefer, do it in your own garden soil.

From there, you will only have to water the plant with a small amount of water every two to three days. Remember not to choke the ginger root, this will make it not grow as much as it should and the experiment will not be successful.

The best uses of ginger in your kitchen

The culinary use of this natural product does not have any dangerous contraindication. In fact, experts assure that there is no agreed daily limit among the health community to ensure that it does not affect our body.

  1. In infusion: this is one of the most common uses. To do it at home, you just have to put a piece of ginger in boiling water.
  2. Seasoning powder. To incorporate it into salads and stews.
  3. Striped ginger. Ideal to sprinkle it on any food and give it a special touch.
  4. Fish accompaniment. In addition, you can also add a little lemon.

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